SUSSEX CAMEMBERT 160g
SUSSEX CAMEMBERT 160g
SUSSEX CAMEMBERT 160g
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SUSSEX CAMEMBERT 160g

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A traditional Camembert made locally in Sussex. Starts off with the acid core and will mature in 2/3 weeks.

Made at Five ashes, Sussex by Alsop & Walker this cheese is Vegetarian and Pasteurised.

160g Approx.