A delicious combination of melt-in-your-mouth smoothness of the iconic Vintage Organic Cheddar with a deliciously flavourful blend of chilli, garlic and onion. This award-winning organic cheddar is aged for up to 12 months before being infused with British Daredevil chillies for a powerful and distinctive cheddar cheese.
The deliciously flavourful hot sauce is carefully crafted with caramelised onions and garlic, with a generous helping of British-grown Daredevil chillies. These bright red chilli peppers are rated between 30,000 to 50,000 on the Scoville scale, similar to a Birdseye chilli or cayenne pepper. This hot sauce is then cooked, cooled, and blended with the award-winning Vintage Organic Cheddar (the very same cheese that also goes into the Black Truffle and our Oak-Smoked varieties) to create a powerfully flavoursome cheddar cheese.
Pasteurised and Vegetarian friendly.