This cheese tower is made up of five simply amazing cheeses. Starting from the top down you will receive:
Godminster Heart 200g: A round deliciously creamy vintage organic cheddar in Godminster's distinctive burgundy wax. Available in different sizes. Won Silver at the International Cheese Awards 2014.
Pierre Robert 500g: Cheese is matured for longer than Brillat Savarin to produce a full meltingly rich, smooth, buttery flavoured product that you know is not going to be good for the waistline.
Godminster Vintage 2kg: A round deliciously creamy vintage organic cheddar in Godminster's distinctive burgundy wax. Available in different sizes. Won Silver at the International Cheese Awards 2014.
Sussex Blue 2.6kg: A sharp, aggressive and creamy cheese with small blue veins. Once at room temperature the full aroma can be appreciated.
St Giles 3.8kg: Saint Giles, made with Organic Cows’ milk from the cows on the farm, is a semi soft creamy cheese. It has a rich, buttery texture, a creamy mild flavour and a stunning edible orange rind. The cheese is an English equivalent to the continental style Saint Paulin or Port Salut style of cheese found in France.
Please note this cake weights approximately 9kg. We therefore recommend that it will be suitable for 90-115 people. Decorations are not included.