Made with pasteurised cow's milk. Brie is a soft cow's milk cheese with a mild edible rind, famously known as the "King of Cheese" in France. Each wedge of our Brie has a buttery smooth texture and a delicate creamy taste. Perfect for a royally good Cheeseboard. Leave our Brie at room temperature to soften before devouring with warm, crusty bread. Made with pasteurised cow's milk. Suitable for vegetarians. 1kg, 1/2's & 1/4's