This cheese tower is made up of five simply amazing cheeses. Starting from the top down you will receive:
Capricorn Goat Cheese 100g: Capricorn has a delicate velvety soft white coat. When young it is mild and crumbly and has a slightly nutty flavour. As it ripens from the outside towards the centre, the white curd becomes softer and creamier, and develops a fuller flavour.
Camembert 145g: Wonderfully smooth and creamy, this award-winning cheese has fantastic flavour and is very moreish.
Pierre Robert 500g: Cheese is matured for longer than Brillat Savarin to produce a full meltingly rich, smooth, buttery flavoured product that you know is not going to be good for the waistline.
Half Sussex Blue 1.3kg: A sharp, aggressive and creamy cheese with small blue veins. Once at room temperature the full aroma can be appreciated.
Half Olde Sussex 2kg: A Farmhouse ‘cheddar-type’ made from cow’s milk to a traditional recipe. The texture is more open than cheddar with a full body and plenty of flavour. Matured for 6-8 months.
Please note this tower weights approximately 4kg. We recommend this will be enough for 40-50 people. Decoration is not included.